Lemon grass is native to Southeast Asia and Africa where it has been used for centuries for cooking, normalizing heart rate, as an anti-fungal, aiding digestion and reducing fever.
Ready to experience the health benefits of lemon grass? The easiest way is to use it in a tea. Our favorite way to drink lemon grass tea is with a little ginger and mint. Place a handful of our organic lemon grass (amount depends on how strong you want your tea, there are no known side affects from too much lemon grass), a few slices of our fresh ginger and a few sprigs of mint in a teapot. Boil the water and pour over the herbs. Allow it to step for 5 minutes and enjoy!
If unsweetened tea isn’t enjoyable to you, add a little honey or lemon to it. Not only will it help with your chills, but it is delicious as well. What is your favorite lemon grass tea blend?