Cut and pulled the morning it goes out
East to West & more
What we don’t grow, our partner growers do
Home-grown soil, richer with every season.
Aragorn Dick-Read started Good Moon Farm on the northern shore of Tortola. It is run now with his sons Zanti and Ceiba, alongside Drake Augusite, the farm manager, and his son Ace.
Terraces cut into the hillside, worked without synthetic inputs. What the hill will not give us, our partner growers will.
One account, whether you are filling a kitchen or a galley. We confirm what is coming before it goes out.
So we know who you are and what you took last time.
A box by size, or a list of your own — however long.
Cut at dawn, to the dock or your door across the BVI.
We grow what the hillside will give us. For everything beyond it — the rest of the produce, the specialist items, the things that are hard to find in the territory — we have the contacts and the capacity to get it done.
Years of knowing who has what on these islands, and when. One list, one contact, one delivery to the boat.
The whole list Farm produce, and everything beyond it through the island network.
Any size of boat Crewed charters through to superyacht turnarounds.
We do the chasing We know who has what on these islands, and when it lands.
One contact One list, one person, one delivery.
A mixed selection of what the farm is giving that week — roots, greens, herbs and fruit, picked the morning it goes out. Much like a CSA box.
It suits anyone happy to cook around whats fresh. If you are working to a set menu, send us a list instead.
Walk the terraces and see how it is done, or collect an order by appointment and pick up where your food is grown.
There is a cottage on the farm too — West Indian, timber and tin, sleeps four, three nights minimum.
A few minutes on the hillside — what grows here, and how.
Open an account and we will take it from there — a box for the kitchen, or a full provision for the boat.
